6 ounces precooked Alfredo
2 ounces butter
1/8 teaspoon minced garlic
1/8 teaspoon cracked fresh pepper
3 ounces fresh zucchini, cut 1/4 in inch thick pieces, or fresh broccoli
3 ounces chicken breast meat, diced into bite sized pieces
2 ounces sour cream
4 ounces whipping cream
1/2 ounce Romano cheese, fresh grated
1/2 ounce Parmesan cheese, fresh grated
1/4 teaspoon seasoning salt
Heat butter, garlic and pepper in a large pan. Add zucchini, or broccoli and chicken. Cook until meat is done. Add pasta and seasonings. Mix well. Add creams and blend well. Reduce heat and add cheeses. Blend well. Serve on a hot plate and top with parsley. Serves 1.
Chicken Index | Recipe Index | Home