1 pound hamburger
1 medium onion, chopped, about 1/2 cup
1/4 cup chopped green pepper
1 package Hamburger Helper for chili tomatoes
6 cups water
1 teaspoon chili powder
1/2 teaspoon garlic salt
1/4 teaspoon salt
1 16 ounce can whole tomatoes
1 8 ounce can whole kernel corn
1 can pitted ripe olives
Cook and stir hamburger, onion and green pepper in large pot until beef is brown. Drain, stir in sauce mix from Hamburger Helper, water, chili powder, garlic salt, salt, tomatoes with liquid; break tomatoes up with fork. Heat to boiling, stirring often. Reduce heat; cover and simmer 10 minutes, stirring occasionally. Stir in macaroni and corn with liquid and olives. Cover and cook 10 more minutes.
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