400g green soybeans
5 tablespoon and 1 teaspoon salt
6 cups water
Put green soybeans into bowl, add 2 tablespoon of salt and stir. Wash green soybeans with running water. Boil 6 cups of water, put washed green soybeans and 3 tablespoons of salt. Boil 10 minutes, and check one of green soybeans to see if its soft. If it's soft, stop heat and drain. Sprinkle with salt and serve.
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