Dipping Sauce or Salad Dressing
2 small dried red chiles
2 large garlic cloves
1/2 teaspoon sugar
2 tablespoons fish sauce
1 tablespoon rice wine vinegar
1 tablespoon lime juice
Mash chiles and garlic together. Mix fish sauce, vinegar and juice Dissolve in sugar Mix chiles and garlic Usually used as a dipping sauce, take a leaf of lettuce, put on some rice noodles, veggies and meat roll up and dip Or if the lettuce is coming shredded or chopped, pour over the top. Also very good for dipping spring rolls etc.
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